Vanilla Frosting

I like to use the Vanilla Frosting for decorating the cakes. You may double the quantity if you would like to frost the entire cake.

Ingredients

• 1/4 cup butter
• 2 cups icing sugar/ powdered sugar
• 2 tablespoons milk
• 1/2 teaspoon vanilla extract
• 1 pinch salt

Method

1. Beat all the ingredients in a bowl until light and fluffy.

Suggestions/ Notes

• We can add food colours to this recipe to get the desired colour for decorating the cakes.